About the Menu

The menu at Nihon Aburato Hachioji branch offers a focused selection centered around rich, satisfying bowls of abura soba—dry ramen that highlights the flavorful coating of sauce and oil rather than broth. It has a casual yet thoughtful approach, with a variety of toppings and accompaniments that invite customization without overwhelming choices.

Typical offerings include hearty servings of their signature oil noodles, alongside options like 温玉 (soft-cooked egg), ネギチャーシュー丼 (green onion and pork rice bowl), and unique creations such as the たらこバター釜玉油そば, which combines creamy cod roe butter with noodles for a comforting, slightly indulgent experience. Accompanying teas like jasmine and rooibos are available on a self-serve basis, providing a light, balanced complement to the rich flavors on the plate.

These dishes fit well into moments when one seeks a satisfying yet unpretentious meal—whether dining solo, sharing with friends, or a casual family outing. The interplay of textures, from tender noodles to crunchy fried onion toppings, invites a relaxed pace to enjoy each bite. The warm, modern atmosphere inside naturally welcomes guests looking for a straightforward but thoughtfully prepared meal, making it easy to linger over lunch or a simple dinner.

Business Menu

麺類
油そば
TKG